Enchiladas Casserole
1 lb. Hamburger Meat
1 Can chopped Green Chilies
1 Can Cream of Mushroom Soup
1 Medium chopped Onion
1 Can Cream of Chicken Soup
1 Can Enchilada Sauce (10 oz.) Hot or mild
1 Can of Milk
1 Can Taco Sauce (4 oz.) Hot or mild
1 Dozen Tortillas (Corn)
Longhorn Cheese

Brown hamburger, add sauces, soups, chilies, onion and milk and stir well. Pour into baking dish and add tortilla's in layers pushing into mix with fork (tortilla's should be cut in small wedges before putting into mix. Sprinkle with grated longhorn cheese and bake uncovered at 375 degrees for 30 minutes.
“An empty stomach is not a good political advisor.”
Albert Einstein
Soft fruit such as berries, should be spread in shallow pans lined with waxed paper and kept in the refrigerator. If kept in boxes, berries soon mold.
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