2 tb Parsley Flakes
1 tb Oregano
1 tb Marjaram
1 tb Thyme
2 ts Rosemary
1 ts Arlic Salt
1 ts Onion Salt
1 tb Celery Salt
1 tb Ginger
1 ts Pepper
1 ts Sage
1 tb Paprika
Combine all ingredients in a small bowl until evenly distributed. Spoon
mixture into a small airtight container. Label. Store in a cool, dry place.
Use within 6 months. Makes about 1/2 cup.
"When men reach their sixties and retire, they go to pieces. Women go right on cooking."
Gail Sheehy
Caraway seeds are believed to have been used in Europe longer than any other condiment. Their use was first recorded in Egypt, in the medical papyrus of Thebes in 1552 B.C.