 | ||||||
| ||||||
Demo Dip
1 can (10 1/2-oz) Campbell's Tomato Soup
8 oz. cream cheese
3 oz. pkg. lemon gelatin
1/2 cup celery, chopped
1/2 cup green pepper, chopped
4 oz. can chopped pimiento
3 small bunches green onions, chopped and include some of the green
Salt and pepper to taste
Heat soup and gelatin; stir until dissolved. Cool. Put in blender and add cream cheese. Blend well. Put in bowl and add rest of ingredients. Chill. Serve with large corn chips ( those scooper kind). or crackers. Don't chop the veggies in the processor ...it makes the dip real runny. Chop them and drain on a paper towel first.
“Carefully prepared chocolate is as healthful a food as it is pleasant; that it is nourishing and easily digested; that it does not cause the same harmful effects to feminine beauty which are blamed on coffee, but is on the contrary a remedy for them.”
Jean-Antheleme Brillat-Savarin (1755-1826)
Okmulgee, Oklahoma, holds the world's record for largest pecan brownie. The town holds an annual Pecan Festival each June.
|
