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Hot Olive Cheese Puffs
1 cup sharp cheddar cheese, grated
3 Tbsp soft butter
1 cup flour
1 tsp salt
1 tsp paprika
25 olives (approx)
Blend cheese with butter. Add flour, salt, paprika. Mix well. Dry olives. Wrap a spoonful of dough around each and seal well. Bake at 400 F for 15 minuntes. Makes about 25 puffs
I eat merely to put food out of my mind.
~N.F. Simpson
To choose a peach, check for a strong peach fragrance. The fruit should be firm, yet gives slightly to firm pressure.
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