Crust:
1 stick margarine
1 cup flour
1 tbsp. powdered sugar
Mix the crust ingredients and pat into a 13-inch pizza pan. Bake at 350 degrees F. for 10 minutes. Cool.
Filling:
1 8-oz. pkg. cream cheese
1 cup powdered sugar
1 tsp. vanilla
1 8-oz. tub Cool Whip
Combine the first 3 filling ingredients, then fold in the Cool Whip. Spread over the entire crust. Glaze Ingredients:2 small baskets or 1 large basket of strawberries 1 box Danish dessert glaze (strawberry flavor) Directions:Remove the stems from the strawberries, cut in half and place on top of the filling.Make the glaze according to the package directions. Cool. Place on top of the strawberries. Refrigerate. Serves: 12
