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Christmas Salad 2
1 package of red Jell-O
1 package of lime Jell-O
1/2 pound of marshmallows
1 cup of crushed pineapple, drained
Two 3 ounce packages of cream cheese
1/2 cup of salad dressing
1/2 pint of whipping cream (whipped & sugar added)
Mix 1 Jell-O, chill. Beat together salad dressing and cheese. Add marshmallows and pineapple and mix well. Put this on top of first Jell-O which has set and then prepare next box of Jell-O. Chill slightly and pour carefully over cream mixture and let this set until thoroughly stiff.
"If a man be sensible and one fine morning, while he is lying in bed, count at the tips of his fingers how many things in this life truly will give him enjoyment, invariably he will find food is the first one."
Lin Yutang (1895-1976)
The Clementine is a hybrid of tangerine and the Seville or bitter orange developed in 1902 near Oran, Algeria by Father Clement Rodier, a French missionary. They are easy to peel, have only occasional seeds, and have a very pleasant tangy, sweet flavor. They have been called 'zipper oranges' and kid-glove oranges because they are so easy to peel (a lady could peel one wearing kid gloves).
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