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1 cup oatmeal
1 cup rye flour
2 tablespoons sugar
1 tablespoon melted butter or margarine
1/2 cup milk
Combine oatmeal, 3/4 cup of the rye flour, sugar and butter together. Slowly add the milk till a firm but slightly sticky dough forms. Scrape out dough onto a wooden board or counter. Knead in the rest of the rye flour till the dough stiffens a little. Wrap in saran wrap and chill for one hour.
Preheat oven to 350 degrees. Roll out dough till 1/4 inch thickness. Cut into shapes ( I like to use scotty dog cutters). Place on lightly greased cookie sheets. Bake for 15 minutes. Turn off oven and let biscuits rest till cool in oven with the door closed. Store in air-tight container for up to 2 weeks
Wheat-Free Biscuits
For Your Dog
"Do not respond to a barking dog."
- Moroccan Jewish saying
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As your dog ages, he becomes at ever higher risk for cancer. Should your dog develop a tumor, your veterinarian will first biopsy it, before determining whether surgery is necessary. If the tumor isn't amenable to surgery, your veterinarian may use radiation to shrink the tumor before removing it surgically. Discussing your pet's quality of life with your veterinarian is important.
